DIM SUM GO GO CHINATOWN SKIN

Snow pea sprouts and shrimp dumplings (chiu chow dumplings): steamed too long so the skin was soggy, fishy tasting filling In regards to food, we ordered the following for lunch:ĭan dan noodles with minced pork: generally bland, only flavor was chili oil, barely any porkĬrunchy pickled persian cucumbers with garlic sauce: only decent dish of our meal The space is clean and spacious, and there was no wait time to walk-in. I came to the LES location of 3 Times because I had a gift card from an Instagram contest. Otherwise, we would not have noticed them up charging above the original tip. The only reason we noticed was because we took pics of the receipts with tip amounts that we filled out as we intended to upload them to the Seated app.

quick and efficient, but it feels deceptive and disrespectful to patrons to overcharge credit cards after patrons leave.

Where we were really disappointed is when we found out they overcharged the original tip we left. While this was a satisfying dinner, we found that this certainly ran steeper relative to the portion sizes in an area where there are many dim sum options with competitive pricing. One thing we did not like was the greasiness of the noodles and the beef pancake, however. However, if you cannot handle spice, this is not ideal to get, or at least avoid the red chilis with the chicken and rice. The stand out for the two of us was certainly the la-zi chicken: the chicken was spicy, and the intense, dry heat packed the perfect punch we were looking for.

We mostly enjoyed the food, and the variety worked out for us in that the bold and spicy flavors of some items were balanced by the warm mildness of others, e.g. We shared the chicken wonton soup, the beef stuffed pancake, the la-zi chicken, and the chicken fried noodles between the two of us. The restaurant is brightly lit, modern, hygienic and inviting. My friend and I stumbled in after discovering 3Times on the Seated app on a Friday evening.

Dim sum go go chinatown